Concierge - Hospitality Gastronomy and Hotel equipment and supply - Service Partner - Foodservice - your partner for hotel and gastronomy - only the best to our guest

In hotels, a concierge assists guests with various tasks like making restaurant reservations, arranging for spa services, recommending night life hot spots, booking transportation (limousines, airplanes, boats, etc.), procurement of tickets to special events, and assisting with various travel arrangements and tours of local attractions. In 19th-century and early 20th-century apartment buildings, particularly in Paris, the concierge often had a small apartment on the ground floor, called la loge, and was able to monitor all comings and goings. However, such settings are now extremely rare; most concierges in small or middle-sized buildings have been replaced by the part-time services of door-staff.